Rawalpindi grills with a Frontier accent — buttery charsi tikka, Peshawari karahi and charcoal kebabs, cooked hard and served hot. It's mountain-appetite food, best eaten late with naan and a glass of lassi.
These are the tikka shops and karahi houses Pindi actually names. Every one is a real, open listing on Mulk.
Nisar Charsi Tikka
The famous charsi tikka name — patta tikka, mutton tikka and Peshawari karahi, cooked fresh with the meat shown before it hits the grill. No frills, all flavour.
Usmania Restaurant
A twin-cities institution for karahi and BBQ — big portions and buzzing rooms.
Kabul Restaurant
Afghani karahi and tikka done richly and generously — a proper Frontier feast.
Habibi Restaurant Food Street
Roasted meats, malai tikka and a big BBQ platter — hearty Afghani-style grilling.
Data Tikka
A neighbourhood grill locals rely on for value and flavour — plates piled with tikka and hot naan.
Kaghan Restaurant
A dependable spot for tandoor-fresh tikka and karahi at fair prices.
Bundu Khan
The heritage Mughlai name for reliable BBQ and karahi — an old-school safe bet.
Al-Rehmat Tikka
A busy local tikka shop for charcoal kebabs and karahi — cheap, consistent and satisfying.
Peshawari Karahi
Frontier-style dumba and chicken karahi cooked in ghee — deeply flavoured and best shared.
Al-Madina Resturant Karahi and BBQ Point
A dependable modern grill for a relaxed BBQ dinner in Bahria Town.
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