Multan wakes up early to beat the heat, and its breakfasts are made for it — crisp halwa puri, slow-cooked paye and deep beef nihari in the bazaars around the old city. It's hearty, hands-and-naan eating, best chased with sweet lassi.
These are the morning institutions Multanis set an alarm for. Every one is a real, open listing on Mulk — go hungry and go early.
Muhammadi Nihari
Deep, dark beef nihari simmered overnight — the classic old-city morning warmer, best with hot naan.
Waris Nihari
A well-loved nihari house with a devoted following — thick, spicy and worth the queue.
Khan Halwa Puri
Crisp puris, halwa and channay done the proper bazaar way — the quintessential Multan Sunday breakfast.
Fazal Halwa Puri
A local favourite for a generous, crisp halwa puri plate at a fair price.
Chacha Siri Paye
Old-bazaar siri paye done the slow way — rich, gelatinous and best with fresh naan.
Anwar Nihari
A neighbourhood nihari spot for a hearty morning without the bazaar crush.
Sardar Halwa Puri
A busy morning stop for halwa puri and channay done the traditional way.
Munnoo Lassi Wala
Thick, sweet lassi to wash down the puris — the traditional finish to a Multan breakfast.
Multani Nashta House
A dependable spot for a full desi breakfast — parathas, eggs and channay in a comfortable setting.
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